Dinner
Roasted Duck Recipe Gordon Ramsay Style: Crispy Five-Spice Duck with Pancakes
A whole duck roasts for 1 hour at 160°C, then 2½ to 3 hours at 140°C until the skin is crisp. Serve…
A whole duck roasts for 1 hour at 160°C, then 2½ to 3 hours at 140°C until the skin is crisp. Serve…